Menu

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F U L L  M E N U

Salads

Dinner Salad
Tossed greens, boiled egg, sliced tomato, pickle
Choice of Italian, ranch, bleu cheese, thousand island
Lunch $4.75 / Dinner $6.00

Chef’s Salad
Smoked turkey breast, ham, swiss cheese, boiled egg
Served with sourdough garlic toast
Choice of Italian, ranch, bleu cheese, thousand island
Lunch $9.50 / Dinner $12.50

Caesar Salad
Romaine lettuce, creamy Caesar dressing, homemade croutons
Lunch $8.75 / Dinner $11.00
Add grilled chicken breast for $2.00 extra

Soups

Goulash Soup
Hearty, spicy German stew
Lunch $6.00 / Dinner $6.50

Split Pea Soup
Lunch $6.00 / $6.50

Tomato Florentine Soup
Lunch $6.00 / $6.50

Soup and Salad Combination
Dinner salad with choice of dressing and daily or Goulash soup
Lunch $8.75 / Dinner $10.00

Appetizers

Sausage Platter – $16.00
Our most popular dish! Three whole German sausages (bratwurst, knackwurst, smoked bockwurst) cut into bite-sized pieces, served with pickles, peppers, and mustard

Cheese Platter – Lunch $12.00 / Dinner $13.00
Bite-sized assorted cheeses, served with pickles, peppers, and mustard

Potato Pancakes – Lunch $9.00 / Dinner $10.50
Made to order, served with sour cream, applesauce, and cranberry sauce

Shrimp Cocktail – $9.50
Six chilled shrimp, served with cocktail sauce

German Pretzel – Small $4.00 / Large $8.00
Warm German pretzel with a crispy crust and doughy center, served with yellow or sweet mustard – Add Obazda $1.00: Bavarian cheese spread with onions and paprika

Frikadella – $6.50
Savory, German-style ground steak patty

Landjager – $4.00
Spiced beef is mixed with red wine and dried for days, leaving a semi-hard sausage stick
with an intense flavor, served with mustard.

Bierknacker – $4.00
Smoked pork snack stick, flavored with paprika, garlic, and white pepper
with an intense flavor, served with mustard

Flammkuchen* – $10.50
Meat Flammkuchen – Traditional German pizza with a flat crust, white sauce, ham, & onions
Vegetarian Flammkuchen – Traditional German pizza with a flat crust, white sauce, spinach, & onions
*May take up to 30 minutes to prepare

Pretzel Platter – $18.25
German sliced ham, salami, landjager, bierknacker, cheese, pickles, German mustard and obazda. – Served in a large 14” pretzel.

Weekly Specials

Montag – Schweinebraten
Tender roast pork loin smothered in gravy sauce
Served with red cabbage and mashed potatoes
Lunch $11.25 / Dinner $13.50

Dienstag – Sauerbraten
Slices of marinated beef smothered in gravy sauce
Served with red cabbage and spatzle
Lunch $11.25 / Dinner $13.50

Mittwoch – German Style Weiners
Smoked beef/pork sausage, finely ground, natural sheep casing gives the traditional “bite” to the sausage
Served with sauerkraut, German potato salad, and German mustard
Lunch (two weiners) $10.00 / Dinner $12.00

Donnerstag – Hungarian Goulash
Beef stew in a rich brown broth, seasoned with paprika and caraway seeds
Served with red cabbage and spatzle
Lunch $11.50 / Dinner $13.50

Freitag – Orange Roughy
Pan-fried golden brown
Served with green peas and mashed potatoes (gravy for potatoes on request)
Lunch $12.50 / Dinner $15.25

Samstag – Nürnberger Bratwurst
Thin veal/pork sausages, coarse in texture, highly spiced with an addition of fresh marjoram
Served with sauerkraut, mashed potatoes with gravy, and German mustard
Lunch (two sausages) $10.25 / Dinner $12.00

Sonntag – Red Lion Gehacktes Steak
Ground beef patties seasoned and smothered in gravy
Served with red cabbage and mashed potatoes
Lunch $10.25 / Dinner $12.25

Sausage

Bratwurst
Fresh pork sausage, coarsely ground meat using only the best cuts of lean pork shoulder, intensely spiced
Served with sauerkraut, German potato salad, and German mustard
$13.50

Vegetarian Bratwurst
Vegetarian soy-based version of a traditional German bratwurst
Served with mashed potatoes, cole slaw, and German mustard
$12.50

Krakauer
Smoked Polish sausage, coarse in texture, a touch of paprika and black pepper
Served with sauerkraut, German potato salad and German mustard
$13.50

Knackwurst
Smoked beef/pork sausage, finely ground, flavored with extra garlic and onions
Served with sauerkraut, German potato salad, and German mustard
$13.50

Hungarian Bratwurst
A large amount of paprika and a little cayenne pepper give just enough heat to this sausage. Curing and drying before smoking creates a uniquely coarse texture. Served with sauerkraut, German potato salad, and German Mustard
$14.00

Nürnberger Bratwurst
Thin veal/pork sausages, coarse in texture, highly spiced with an addition of fresh marjoram
Served with sauerkraut, mashed potatoes with gravy, and German mustard
Lunch (two sausages) $12.50/ Dinner $14.00

German Style Weiners
Smoked beef/pork sausage, finely ground, natural sheep casing gives the traditional “bite” to the sausage
Served with sauerkraut, German potato salad, and German mustard
Lunch (two wieners) $11.50 / Dinner $13.50

Turkey Bratwurst
Turkey thigh meat highly seasoned with Italian sausage spices, stuffed into a hog casing (contains pork).
Served with sauerkraut, mashed potatoes with gravy, and German mustard
$13.50

Weisswurst (Swiss Bockwurst)
Bavarian style white sausage, finely ground veal and pork, lightly spiced with a hint of white pepper,
lemon, and herbs. Served with sauerkraut, mashed potatoes with gravy, and sweet mustard
Lunch (one sausage) $12.50 / Dinner $14.00

Beef

Beef Rouladen
Boiled beef rolls stuffed with pickles, onion and bacon
Served with red cabbage, mashed potatoes with gravy
Lunch $16.00 / Dinner $18.00

Sauerbraten
Slices of marinated beef smothered in gravy sauce
Served with red cabbage and spatzle
Lunch $14.50 / Dinner $16.50

Hungarian Goulash
Beef stew in a rich brown broth,
seasoned with paprika and caraway seeds
Served with red cabbage and spatzle
Lunch $14.50 / Dinner $16.50

Top Sirloin
10 oz steak
Served with peas and a baked potato
$18.00

Steak Sandwich
Served with cole slaw
8 oz. New York … $13.50
10 oz. … $17.00

Red Lion Gehacktes Steak
Ground beef patties seasoned and smothered in gravy
Served with red cabbage and mashed potatoes
Lunch $13.50 / Dinner $15.50

Steak Tartar
Lean, ground uncooked beef
Served with onions, capers, and one egg yolk
Lunch $14.00 / Dinner $16.00

Leberkase Mit Ei
Veal loaf topped with a fried egg
Served with red cabbage, mashed potatoes with gravy
Lunch $13.50 / Dinner $15.50

Pork

Red Lion Schnitzel
Pork cutlet breaded and pan fried golden brown
Served with mashed potatoes with gravy and red cabbage
Lunch $15.00 / Dinner $17.00

Jägerschnitzel
Pork cutlet breaded and pan fried golden brown
topped with a mushroom cream sauce
Served with mashed potatoes with gravy and red cabbage
Lunch $16.50 / Dinner $18.50

Schnitzel a la Holstein
Red Lion Schnitzel topped with a fried egg
Served with anchovies, mashed potatoes with gravy and red cabbage
Lunch $16.50 / Dinner $18.50

Schweinebraten
Tender roast pork loin smothered in gravy sauce
Served with red cabbage and mashed potatoes
Lunch $14.00 / Dinner $16.00

Eisbein
Boiled pork shank
Served with sauerkraut, mashed potatoes with gravy
Lunch $16.50 / Dinner $18.50

Geräuchertes Eisbein
Baked, smoked pork shank
Served with sauerkraut, mashed potatoes with gravy
Lunch $16.50 / Dinner $18.50

Kassler Rippchen
Smoked pork loin
Served with sauerkraut, mashed potatoes with gravy
Lunch $16.00 / Dinner $18.00

Schnitzel Sandwich
Red Lion Schnitzel on a pretzel bun, topped
with Sauerkraut, pickles and Thousand Island
Dressing. Served with German Potato Salad
$12.50

Poultry

Chicken Schnitzel
Chicken breast breaded and pan fried golden brown
Served with mashed potatoes with gravy
and red cabbage
$14.50

Roast Duck*
Half of a crispy, juicy roast duck served golden brown
Served with peas, mashed potatoes, gravy, red cabbage and cranberry sauce
$20.00
Only available after 6:00pm
*May take up to 30 minutes to prepare

Seafood

Herring Salad
Herring, sour cream and onion
$9.50

Rollmops
Pickled herring served with German fried potatoes
$12.50

German Scampi
Shrimp in a tomato sauce
Served with a green salad and garlic toast
Lunch $14.00 / Dinner $16.00

Cod Fish
Pan fried golden brown
Served with tartar sauce, peas and mashed potatoes
(Gravy for potatoes on request)
Lunch $14.00 / Dinner $16.00

Orange Roughy
Pan-fried golden brown
Served with tartar sauce, peas, and mashed potatoes
(Gravy for potatoes on request)
Lunch $17.00 / Dinner $19.00

Smoked Salmon Lox
Served with cream cheese, raw onion and capers
Lunch $15.00 / Dinner $17.00

Grilled Salmon
Served with daily vegetable and mashed potatoes
Lunch $15.00 / Dinner $17.00

Sandwiches

Served on sourdough bread with mayonnaise, mustard, & a side of German potato salad
Rye bread or an alternate side may be substituted
Add cheese to any sandwich for $.75

Heisse Knackwurst Auf Brot
Hot knackwurst … $10.50

Smoked Turkey*
$12.50

Roast Beef*
Cold, medium-rare … $12.50

Schinken*
Cold ham … $12.50

Leberwurst
Liverwurst … $10.50

Cervelat Brot
German style salami … $11.00

Red Lion BBQ Dip Sandwich
Choice of Pork, beef, turkey or ham
Served on an oven baked French roll
$12.50

Chicken Salad Sandwich
$12.50
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Soup & Sandwich Combination
or Salad & Sandwich Combination
½ of any sandwich (with *) above with green salad or soup
$10.50

Kalte Platte Für Vier
Cold cut platter for four
Westfalian smoked ham, salami, roast beef, schweinebraten, smoked turkey breast, swiss cheese
$30.00

Sides

$4.00 each

with the exception of German Fried Potatoes, Cheese Spatzle and French Fries $5.00

German Potato Salad – vinegar based with bacon added
Baked Potato – with butter and sour cream
Mashed Potatoes – with beef gravy (substitute butter for gravy for vegetarian option)
French Fries – only available 11am-10pm Sun-Thurs, 11am-midnight Fri & Sat
German Fried Potatoes – small, circular slices of potatoes, pan-fried with bacon and onions
Saurkraut – with bacon
Red Cabbage
Spatzle – Doughy noodles with gravy (substitute butter for gravy for vegetarian option)
Cheese Spatzle – Doughy noodles covered with melted Swiss cheese
Cole Slaw
Peas
Vegetable of the Day – Please ask your server for options

All entrée sides are interchangeable for no additional charge,
with the exception of German fried potatoes, cheese spatzle and french fries – $1.50 substitution charge

Add a garden salad to any entrée for $4.50

Beergarden Specialties

Available 11am–10pm Sunday-Thursday, 11am-midnight Friday & Saturday
Add a small side of fries to any item below for $3.00

Beerstein Soup
Split pea soup with a German wiener and a roll
$7.00

1/2 Rotisserie Chicken
Served with cole slaw and a French roll
$12.00

Fish & Chips
Battered and deep fried cod fish
Served with french fries
$12.00

Bratwurst or Bockwurst on a Roll
Served with sauerkraut
$10.50

Vegetarian Bratwurst on a Roll
Served with cole slaw
$10.50

Curry Wurst and French Fries
Knackwurst on a bed of crispy french fries, topped with curry ketchup
$9.00

German Hot Dog
Side of chopped onion, pickle and tomato
$7.00

Hamburger
1/3 lb of ground beef
$10.00
Add swiss or cheddar cheese for $.75

Veggie Burger
Field Roast patty on toasted sesame bun
$9.00
Add swiss or cheddar cheese for $.75

Chicken Fingers
Battered and deep fried slices of chicken breast
Served with French fries and ranch dressing
$12.50

Fried German Pickles
Battered and deep fried slices of German pickles
Served with ranch dressing
$9.00

Desserts

Any dessert can be served a la mode for an additional $5.50

Pecan Bar
A shortbread bar with glazed pecans on top. Served with a side of ice cream.
$7.50

Apfel Strudel or Cherry Strudel
Delicious and warm, served with hot or cold vanilla sauce
(Ask your server about other specialty strudels we may have in stock)
$8.00

Rote Grütze
Berry pudding with whipped cream or vanilla sauce
$8.00

Napoleon Torte
Delicious cake with layers of wafer and vanilla buttercream,
and a hint of apricot.
$8.00

Ice Cream
Vanilla, chocolate or strawberry
$6.50

After Dinner Drinks

Asbach Coffee (Rüdensheimer Coffee)
A favorite coffee drink in Germany. Made with Asbach brandy, sugar, coffee, whipped cream, and chocolate
$10.50

Irish Coffee
A favorite coffee drink around the world. Made with Jameson, Baileys, coffee, and whipped cream.
$9.00

German Bulldog
Our version of an iced coffee, but for adults only. Made with Kahlua, Vodka, milk, and Coca-Cola.
$9.00

Liberty Bell
Dessert in a martini glass. Made with Crème de Menthe, Kahlua, Baileys, and milk.
$9.50

Underberg
Need something to settle the stomach, this is the perfect digestif. Herbal liqueur.
$7.00

LIQUEUR
Edelkirsch Liqueur-Cherry Liqueur served neat or over ice. – $7.50
Himbeer Liqueur-Raspberry Liqueur served neat or over ice. – $7.50

PORT
(Fortified wine produced with distilled grape spirits)
Penfold’s Tawny Port…………………………………$7.00
Sandeman Port Founders Reserve………………….$9.00
Cockburns LBV 12 Port……………………………$10.00

SUMMER FEST SPECIALS

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LATE NIGHT SNACK MENU

From 10:00 PM – 2 AM, Daily

SAVORY

Paprika Chips – $ 4.00 (Large bag)

Curly Peanut Flavored Snacks – $4.00 (Large bag)

Hot N’ Spicy Pomsticks – $3.00

Salted Pomsticks – $3.00

SWEET

Haribo Happy Cola Gummi Candy – $3.00

Destrooper Ginger Thins – $4.50

Gustaf’s All Sorts Licorice – $3.25

Gustaf’s Hot Pepper Licorice Fire Trucks – $3.25

Gustaf’s Strawberry Wheels – $2.50

RITTER CHOCOLATE BARS

Ritter Bar Alpine Milk – $4.00

Ritter Bar Milk Chocolate w/Corn Flakes – $4.00

Ritter Bar Milk Chocolate w/Strawberry Creme – $4.00

Ritter Bar Honey Salt Almond – $4.00

Menu prices automatically switch from lunch to dinner at 6:00pm.
Please understand that we are unable to provide lunch or dinner portions/prices outside of the designated times.

Checks are prepared by table and cannot be separated individually beyond that.
All checks are itemized, and your server will be happy to run any card
for a specific amount or make change to assist a patron in paying for their individual portion.

Server may ask for a credit card and valid ID at any table or bar seat to hold a tab.

An automatic gratuity of 19% will be added to all parties of 6 or more.

Any checks left unpaid at the end of the night will be charged an automatic 20% gratuity.

Food menu prices exclude tax.

Denotes vegetarian items

Enjoy!